Studded with dried cranberries and roasted pistachios, these golden and lightly crisp cranberry pistachio biscotti are a holiday favorite. This recipe yields 24 twice-baked cookies with a nutty, buttery base, bright pops of cranberry, and a delicate white chocolate drizzle. December brings cookie season, and these biscotti are a beautiful addition to any holiday platter. … Read more

Some St. Patrick’s Day dishes linger in memory long after the parade ends. When a meal offers golden crusts, bold flavors and comforting portions, people ask for it again and again. These recipes keep the prep simple and the timing sensible so you can serve reliably delicious Irish-inspired food every year. Beer Braised Beef Brisket. … Read more

These juicy Instant Pot Chicken Legs deliver tender, flavorful drumsticks in about 30 minutes. A balanced dry rub seasons the meat, and a quick broil at the end crisps the skin for a weeknight dinner the whole family will enjoy. Editor’s Note: This post was originally published on May 16, 2022 and updated on January … Read more

Spam Musubi and Ume Furikake Musubi: A Simple Picnic Breakfast The weather has been warm and sunny lately, and with temperatures expected to reach the 80s this weekend, it finally feels like picnic season. For us, that means musubi season—easy to pack, satisfying, and delicious whether you eat them at home or on the go. … Read more

When my husband suggested we make homemade banana ice cream, I was skeptical at first — banana isn’t the flavor I grew up eating in ice cream. But I decided to try it, and caramelizing the bananas before blending them into a custard transformed the ice cream into something rich and surprisingly elegant. This caramelized … Read more

Homemade Sweet Potato Tots are a flavorful, healthier twist on traditional tater tots—ready in about 25 minutes and perfect as a side for weeknight dinners or holiday meals. These Sweet Potato Tots are easy to make and naturally versatile. My shortcut for getting them on the table quickly is to use pre-riced vegetables from the … Read more

This Memorial Day, go all out and make unforgettable tacos. One of my favorites is Smoked Carnitas Tacos — slow-smoked, braised, then seared over hot charcoal until the meat is both tender and crispy. I cook these on the grill and finish them using Reynolds Wrap® Heavy Duty Aluminum Foil to hold in the juices. … Read more

These grilled Argentinian red shrimp are one of the most popular seafood recipes on my site, and for good reason — they’re delicious and uncomplicated. If you enjoy those, you’ll love these citrus and dill salmon kabobs. Kabobs are one of my favorite ways to grill: they’re fun to prepare, beautiful to serve, and give … Read more

Indulgent, silky, and delivering a pleasant caffeine lift, the viral 2-ingredient coffee mousse has won fans worldwide for its simplicity and stunning flavour. Imagine a cloud-like dessert with an intense, well-rounded coffee note that dissolves on the tongue with every spoonful. I first tested this mousse as part of a series of tried-and-true recipes and … Read more

Valentine’s Day Recipe Roundup: Homemade Dinners and Decadent Desserts Nothing says “I love you” like a thoughtful homemade dinner followed by a delicious dessert. This Valentine’s Day recipe roundup gathers family-favorite meals and sweet treats that celebrate berries, chocolate, and cheesecake. From indulgent Raspberry Cheesecake Brownies to a light and fruity Strawberry Delight Sheet Cake, … Read more